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Custom Handmade D2 Steel Knife – Heat Treated Professional Chef’s Blade

Custom Handmade D2 Steel Knife – Heat Treated Professional Chef’s Blade

4.5/5 stars
Regular price $115.00 USD
Regular price Sale price $115.00 USD
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Upgrade your kitchen with this Custom Handmade D2 Steel Knife, designed for chefs who value precision, durability, and craftsmanship. Measuring 13 inches in overall length, this professional chef’s blade delivers the balance and cutting power you need for everyday cooking and advanced culinary tasks.

The blade is forged from D2 tool steel, a high-carbon, high-chromium steel widely respected for its hardness and toughness. Through a careful heat treatment process, this knife achieves an excellent balance between strength and cutting performance. The result is a blade that offers a good edge, exceptional wear resistance, and long-lasting sharpness.

Unlike softer stainless steels, D2’s higher carbon content allows it to hold an edge much longer, making it a reliable choice for professional chefs and collectors alike. Although D2 steel is harder to sharpen, its durability and edge retention make it well worth the investment.

The knife is fitted with a polished rosewood handle and a copper bolster, ensuring both comfort and secure grip during use. While primarily a chef’s kitchen knife, the fixed blade design also makes it versatile enough for heavy-duty slicing and prep work. Its chromium content provides natural corrosion resistance, protecting the blade from rust in kitchen conditions.

Key Features:

  • Overall Length: 13 inches

  • Blade Material: D2 Steel (high carbon, high chromium tool steel)

  • Heat Treated Blade: Enhanced hardness and performance

  • Edge Retention: Razor sharp, holds a good edge longer

  • Durability & Wear Resistance: Built for demanding kitchen use

  • Handle: Rosewood with copper bolster for grip and balance

  • Corrosion Resistance: Chromium content helps reduce rusting

  • Fixed Blade Design with Leather Sheath included for safe storage

This D2 steel knife isn’t just another chef’s tool—it’s a perfect combination of traditional craftsmanship and modern steel engineering, built to handle professional kitchens with confidence.

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